We believe in a Vegan menu because we are against bad animal treatment. For us, it is an ethic and a helthier choice of diet. So for the followers of this idea and who enjoy different kind lifestyle, we are proud to increase every year our vegan choices.

For 2017, we are researching and trying new recipes, that goes from appetizers, to main courses and even raw desserts. Stay alert for the news! And do not hestitate to pass by and delight your palate with these mouthwatering recipes.

We take frying seriously

We olny fry with penaut oil which never superates the 180° C. Compared with palm oil: our fritters are lighter, helthier, and the enviromental impact is greatly reduced.

SIP, SIP, PAIR WITH FOOD & SIP

DRINK FOR 1/2 THE PRICE!!!

LAKE VIEW TABLES RUN OUT FAST

Questo inverno, non perdiamoci di vista:

Il Vecchio Mulino Beach sarà chiuso fino al 23 Marzo 2019. Le nostre porte sono sempre aperte alla bottega " il Peschierificio del Garda " proprio in centro a Peschiera e al Vecchio Mulino Lab, il nostro labororatorio di ricerca e sviluppo di nuove ricette dove terremo corsi di cucina e cene di degustazione con gli Chef. 

a presto 

Join us this winter season!

Vecchio Mulino Beach Restaurant will be close untill March, 2019.  Our doors are always open at our shop "Peschierificio del Garda" located by the main entrance of Peschiera del Garda Downtown.Visit our "Cooking Classes" page and reserve a class. Our Lab doors remain open all winter for open classes and dinners with the Chef. Always located at Peschiera del Garda.

Stay Warm & we hope to see you soon!!!